Food safety culture creating a behavior-based food safety management system (Record no. 328759)
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000 -LEADER | |
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fixed length control field | 00267nam a2200097Ia 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 978-81-85873-35-0 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.06YIA |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Yiannas F. |
250 ## - EDITION STATEMENT | |
Edition statement | 1st |
245 ## - TITLE STATEMENT | |
Title | Food safety culture creating a behavior-based food safety management system |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | Springer, New Delhi |
Date of publication, distribution, etc. | 2013 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|
University Library,VNMKV,Parbhani | University Library,VNMKV,Parbhani | 664.06YIA | 078662 | 15/03/2018 | 15/03/2018 | Book | ||||||
University Library,VNMKV,Parbhani | University Library,VNMKV,Parbhani | 664.06YIA | 078663 | 15/03/2018 | 15/03/2018 | Book | ||||||
University Library,VNMKV,Parbhani | University Library,VNMKV,Parbhani | 664.06YIA | 078664 | 15/03/2018 | 15/03/2018 | Book |