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Food flavorings

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Material type: Text

TextPublication details: Aspen publication, Maryland 1999Edition: 3rdDDC classification:

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	University Library,VNMKV,Parbhani	664.5ASH (Browse shelf(Opens below))	Available	063570

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Previous	664.55UNI Food Standards Committee Report on Vinegars	664.5ASH Food flavorings	664.5ASH Food flavorings	664.5ASH Food flavorings	664.5ASH Food Flavourings.	664.5FUR Fenarolis handbook a flavar ingredients VOL.1	664.5GEO Fenaroli's Handbook of Flavor Ingredients	Next

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Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue