Biochemical Aspects of Nutrition.
Material type:
- 612.015YAG
Item type | Current library | Call number | Status | Barcode | |
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University Library,VNMKV,Parbhani | 612.015YAG (Browse shelf(Opens below)) | Available | 029067 |
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612.015TAL Textbook of Biochemistry and Human Biology. | 612.015TAL Textbook of Biochemistry and Human Biology. | 612.015TAL Textbook of Biochemistry and Human Biology. | 612.015YAG Biochemical Aspects of Nutrition. | 612.018KAT Nutritional Requirements of Cultured Cells. | 612.044WOL Nutrition in Expericise and Sport. | 612.0724RAS Experimental Physiology. |
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