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The Accelerated Freeze - Drying Method of Food Proservation.

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Item type	Current library	Call number	Status	Barcode
Book	University Library,VNMKV,Parbhani	664.02845UK (Browse shelf(Opens below))	Available	023845

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Previous	664.02845TRE Freezing Preservation of Foods : Vol. 2 - Factprs affecting quality in frozen Foods .	664.02845TRE Freezing Preservation of Foods : Vol. 1 - Principles of Refrigeration - Equipment for food Freezing Refriger ating and Transporting frozen Foods .	664.02845UK The Accelerated Freeze - Drying (AED) Method of Food Preservation.	664.02845UK The Accelerated Freeze - Drying Method of Food Proservation.	664.0284ARS Food Dehydration, Vol. 1 : Drying Methods & Phenomena . 2nd	664.0284ARS Food Dehydration, Vol. 1 : Drying Methods & Phenomena . 2nd	664.0284ARS Food Dehydration : Vol. 1 - Drying Methods and Phenomena .	Next

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Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue