Item type | Current library | Call number | Status | Barcode | |
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University Library,VNMKV,Parbhani | 664GAR (Browse shelf(Opens below)) | Available | 030401 |
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664FRI Food emulsions | 664GAM The Science of Food. | 664GAR Story of food | 664GAR Story of Food | 664GAR Introductory Food Chemistry . | 664GRA HygiEne in food Manufacturing and Handling | 664GRA Food Colloids . |
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