Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

Fundamentals of food freezing

By: Material type: TextTextPublication details: AVI Pub. Co. Inc. 1977Edition: 1stDDC classification:
  • 641.453DES/TRE
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Barcode
Book Book University Library,VNMKV,Parbhani 641.453DES/TRE (Browse shelf(Opens below)) Available 024731
Book Book University Library,VNMKV,Parbhani 641.453DES/TRE (Browse shelf(Opens below)) Available 024729
Book Book University Library,VNMKV,Parbhani 641.453DES/TRE (Browse shelf(Opens below)) Available 024730

There are no comments on this title.

to post a comment.