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Plant Pigments, Flavours and Textures.

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Material type: Text

TextPublication details: 1979Edition: 1stDDC classification:

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	University Library,VNMKV,Parbhani	664ESK (Browse shelf(Opens below))	Available	027543
Book	University Library,VNMKV,Parbhani	664ESK (Browse shelf(Opens below))	Transferred to other college WITHDRAWN	027544

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Previous	664ESK Biochemistry of Foods.	664ESK Biochemistry of Foods.	664ESK Biochemistry of Food	664ESK Plant Pigments, Flavours and Textures.	664FAO Pesticide Residues in Food-1997 : Evaluations PT.1, Residues - FAO Plant Productions & Protection Paper-146.	664FAR Food Engineering systems vol.1	664FAR Food engineering ssystems: Vol. - Operations.	Next

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Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue