Food microbiology protocols : Methods in biotechnology
Material type:
TextPublication details: Humana Press, Totowa 2001Edition: 1stISBN: - 978-9381226-01-8
- 664.001576SPE
| Item type | Current library | Call number | Status | Barcode | |
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University Library,VNMKV,Parbhani | 664.001576SPE (Browse shelf(Opens below)) | Available | 073164 | |
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University Library,VNMKV,Parbhani | 664.001576SPE (Browse shelf(Opens below)) | Available | 073166 | |
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University Library,VNMKV,Parbhani | 664.001576SPE (Browse shelf(Opens below)) | Available | 073165 | |
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Book
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University Library,VNMKV,Parbhani | 664.001576SPE (Browse shelf(Opens below)) | Available | 079222 | |
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University Library,VNMKV,Parbhani | 664.001576SPE (Browse shelf(Opens below)) | Available | 072510 |
Browsing University Library,VNMKV,Parbhani shelves Close shelf browser (Hides shelf browser)
| 664.001576SIN Food micro biology and food processing | 664.001576SIN Food micro biology and food processing | 664.001576SPE Compendium of methods for the Microbiological examination of foods | 664.001576SPE Food microbiology protocols : Methods in biotechnology | 664.001576SPE Food microbiology protocols : Methods in biotechnology | 664.001576SPE Food microbiology protocols : Methods in biotechnology | 664.001576SPE Food microbiology protocols : Methods in biotechnology |
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