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Food colloids and polymers:stability and mechanical properties

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Material type: Text

TextPublication details: The Royal society chemistry, Cambriadge 1993Edition: 1stDDC classification:

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Item type	Current library	Call number	Status	Barcode
Book	University Library,VNMKV,Parbhani	664DIC (Browse shelf(Opens below))	Available	059062

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Previous	664DHI Dhan ( Hindi )	664DIC Food polymers gels and colloids based on the proceedings of an International and symposium organized by the food chemistry	664DIC Food emulsions and foams	664DIC Food colloids and polymers:stability and mechanical properties	664DON Intellectual property in the food technology industry protecting your innovation	664DOW Elements Of Foods ;and Nutrition	664DOW Elements Of Foods ;and Nutrition	Next

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Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue