ISI Handbook of food Analysis Part XI : Dairy Products.
Material type:
- 664.07IND
Item type | Current library | Call number | Status | Barcode | |
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University Library,VNMKV,Parbhani | 664.07IND (Browse shelf(Opens below)) | Available | 029730 | |
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University Library,VNMKV,Parbhani | 664.07IND (Browse shelf(Opens below)) | Transferred to other college WITHDRAWN | 029731 | |
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University Library,VNMKV,Parbhani | 664.07IND (Browse shelf(Opens below)) | Transferred to other college WITHDRAWN | 029732 | |
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University Library,VNMKV,Parbhani | 664.07IND (Browse shelf(Opens below)) | Available | 029733 | |
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University Library,VNMKV,Parbhani | 664.07IND (Browse shelf(Opens below)) | Available | 029734 |
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