Tissue culture & non -gene biotechnology
Material type:
- 978-81-7622-095-8
- 634.3CHA
Item type | Current library | Call number | Status | Barcode | |
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University Library,VNMKV,Parbhani | 634.3CHA (Browse shelf(Opens below)) | Available | 075150 | |
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University Library,VNMKV,Parbhani | 634.3CHA (Browse shelf(Opens below)) | Available | 075151 | |
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University Library,VNMKV,Parbhani | 634.3CHA (Browse shelf(Opens below)) | Available | 075152 | |
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University Library,VNMKV,Parbhani | 634.3CHA (Browse shelf(Opens below)) | Available | 075153 |
Browsing University Library,VNMKV,Parbhani shelves Close shelf browser (Hides shelf browser)
634.3BRA Handbook of citrus by-products and processing technology | 634.3BRA Citrus products. | 634.3CHA Tissue culture & non -gene biotechnology | 634.3CHA Tissue culture & non -gene biotechnology | 634.3DAV/ALB Citrus | 634.3DAV/ALB Citrus | 634.3DUG Citrus the genus citrus |
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