Food processing handbook
Material type:
- 9783527324682
Item type | Current library | Call number | Copy number | Status | Barcode | |
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University Library,VNMKV,Parbhani | 664.07 BRE (Browse shelf(Opens below)) | 1 | Available | 086607 |
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664.0685 DES/KAT Food quality assurance and certification | 664.0685 DES/KAT Food quality assurance and certification | 664.0685 DES/KAT Food quality assurance and certification | 664.07 BRE Food processing handbook | 664.07 BRE Food processing handbook | 664.07 FUR CRC Handbook of laboratory safety | 664.07 GIL/SEN Bioactive compounds in foods |
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