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Preparation of Paneer From Toned Milk Using Sago Powder

By:

Maske, T.A

Material type: Text

TextPublication details: Parbhani ( Unpublished ) Department of Animal Husbandry and Dairy Science, College of Agriculture, Latur, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 (M.S.) India 2017Description: 69 + XSubject(s):

Animal Husbandry and Dairy Science

Available additional physical forms:

Table - 4.18 Figures - 4 Plates - 3.2

Dissertation note: Preparation Paneer Toned Milk Sago Powder M.Sc. ( Agri.), Dissertation, Department of Animal Husbandry and Dairy Science Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 (M.S.) India 2017 Summary: --

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Thesis	University Library,VNMKV,Parbhani	637 MAS (Browse shelf(Opens below))	1	Not for loan	T08170

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Preparation
Paneer
Toned
Milk
Sago
Powder
M.Sc. ( Agri.), Dissertation, Department of Animal Husbandry and Dairy Science Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 (M.S.) India 2017

Table - 4.18
Figures - 4
Plates - 3.2

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Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

Preparation of Paneer From Toned Milk Using Sago Powder

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