Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

Process Standardization of Ready-To-Eat pearl Millet Snack Food ( Kharodi )

By: Material type: TextTextPublication details: Parbhani ( Unpublished ) Department of Agricultural Process Engineering, College of Agricultural Engineering & Technology, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 ( M.S.) , India 2017Description: 76 + xSubject(s): Available additional physical forms:
  • Table - 4.18 Figures - 4.9
Dissertation note: Process Standardization Ready-To-Eat pearl Millet Snack Food Kharodi M. Tech ( Agril. Engg. ) Dissertation, Department of Agricultural Engineering Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 ( M.S.) , India 2017 Summary: --
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Barcode
Thesis Thesis University Library,VNMKV,Parbhani 629.963 SOL (Browse shelf(Opens below)) 1 Not for loan T08355

Process
Standardization
Ready-To-Eat
pearl
Millet
Snack
Food
Kharodi

M. Tech ( Agril. Engg. ) Dissertation, Department of Agricultural Engineering Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 ( M.S.) , India 2017

--

--

--

Table - 4.18
Figures - 4.9

There are no comments on this title.

to post a comment.