Studies on formulation and evaluation of turmeric pickle based on prominent varieties of turmeric
Material type:
Item type | Current library | Status | Barcode | |
---|---|---|---|---|
![]() |
University Library,VNMKV,Parbhani | Not for loan | T07087 |
2014-05-30
M.Tech.
There are no comments on this title.
Log in to your account to post a comment.