Singh, R.P. <br/><br/>
Introduction to food engineering 

 - 5th 
 - London  Academic press  2014 
 - 867p. HB 
 -  0 .
<br/><br/><label>ISBN: </label>9780123985309 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>Food engineering