Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

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1.
Economics of New Food product development . by
Edition: 1st
Material type: Text Text
Publication details: AVI Pub. Co. Inc., Westport 1971
Availability: Items available for loan: University Library,VNMKV,Parbhani (3)Call number: 338.1DES/DES, ...

2.
The economics of food processing by
Edition: 1st
Material type: Text Text
Publication details: AVI Pub. Co. Inc., Westport 1971
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 664.02GRE, ...

3.
Food analysis laboratory experiments by
Edition: 1st
Material type: Text Text
Publication details: The AVI Pub. Co. Inc., Westport 1973
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.07MEL/POM.

4.
Drying of Milk and Milk Products. by
Edition: 2nd
Material type: Text Text
Publication details: AVI Pub. Co. Westport 1971
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 637.1HAL/HED.

5.
Poultry: Feeds and Nutrition. by
Edition: 1st
Material type: Text Text
Publication details: AVI Pub. Co. Westport 1970
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 636.5SCH.

6.
Fundamentals of Horticulture. by
Edition: 3rd
Material type: Text Text
Publication details: Sci.Book Agency Calcutta. AVI Pub, Co. Westport 1964
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.02845EDM.

7.
Tree Nuts : Production , Proceeesing , Products. : Vol. 2 by
Edition: 1st
Material type: Text Text
Publication details: AVI. Pub. Co., Westport 1967
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 634.5WOO.

8.
Handbook of refrigeration engineering : Vol. 1-Fundamentals by
Edition: 4th.
Material type: Text Text
Publication details: AVI Pub. Co. Inc., Westport 1965
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 621.56WOO, ...

9.
Beverages: Carbonated and Non carbonated by
Edition: 1st
Material type: Text Text
Publication details: Avi Pub. Co. 1974
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 663WOO.

10.
Nutritional Evaluation of Food Processing. by
Material type: Text Text
Publication details: John Wiley and Sons Reprinted by AVI Pub. Co. West Port., New York 1968
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: HAR.

11.
Food Service Facilities Planning . by
Edition: 1st
Material type: Text Text
Publication details: Avi Pub. Co. 1975
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 642KAZ.

12.
Food and beverage Mycology by
Edition: 1st
Material type: Text Text
Publication details: AVI Pub. Co. Inc., Westport 1978
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 664.001576BEU, ...

13.
Fundamentals of Dairy Chemistry by
Material type: Text Text
Publication details: the AVI Pub. Co., Westport 1965
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 637WEB.

14.
Food packging : a guide for supplier , processor , & distributor by
Edition: 1st
Material type: Text Text
Publication details: AVI Pub. Co. Inc., Westport 1970
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.09SAC.

15.
Potatoes. : Production , Storin and Processing . by
Edition: 1st
Material type: Text Text
Publication details: Sci.Book Agency Calcutta. AVI Pub, Co. Westport 1968
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 633.491SMI.

16.
Practical food microbiology and technology by
Edition: 2nd
Material type: Text Text
Publication details: Conhecticut AVI Pub. Co., Westport 1978
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 664.001576WEI, ...

17.
Potatoes : Processing - by
Edition: 1st
Material type: Text Text
Publication details: Sci.Book Agency Calcutta. AVI Pub, Co. Westport 1967
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.81TAL.

18.
Food Dehydrationl. 2nd ed. Vol. 2 : Practices & applications. by
Material type: Text Text
Publication details: AVI Pub.co., Connecticut 1973
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: VAN.

19.
Drying cereal grains by
Edition: 1st
Material type: Text Text
Publication details: AVI Pub. Co. Inc., Westport 1974
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 664.7BRO, ...

20.
Principles of FramMachinery . by
Edition: 2nd
Material type: Text Text
Publication details: AVI Pub. Co., West Port 1972
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 629.963KEP.