Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

Handbook of food process design Vol 2

By: Contributor(s): Material type: TextTextSeries: ; Vol 2Publication details: UK Wiley- blackwell 2012Edition: 1stDescription: 742p. HBISBN:
  • 9781444330113
Subject(s):
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Holdings
Item type Current library Call number Status Barcode
Book Book University Library,VNMKV,Parbhani 664.02 AHM/RAH (Browse shelf(Opens below)) Available 088979

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