Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

Exploitation and value addition of broccoli (brassica oleracea L.) powder in functional food

By: Material type: TextTextDescription: 128Subject(s): Online resources: Dissertation note: 2019-08-29M.Tech.
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Item type Current library Status Barcode
Thesis Thesis University Library,VNMKV,Parbhani Not for loan DT18443

2019-08-29

M.Tech.

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