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	1.	Studies on Production of Partially Defatted Soybean Flour and Its Utilization in Chapati by Syed Zubair Syed Turab Material type: Text; Format: print ; Literary form: Not fiction Publication details: Parbhani ( Unpublished ) College of Food Technology, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 ( M.S. ) , India 2017 Dissertation note: Studies Production Partially Defatted Soybean Flour Utilization Chapati M.Sc. ( Agri. ) Dissertation, Department of Food Technology Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 ( M.S. ) , India 2017 Availability: Items available for reference: University Library,VNMKV,Parbhani: Not for loan (1)Call number: 664 SYE. Save to lists Add to cart (remove)
	2.	Studies on Development of Low Calorie Herbal Beverage ( RTS ) by using Artificial Sweetener by Syed Sabahuddin Syed Aliuddin Material type: Text; Format: print ; Literary form: Not fiction Publication details: Parbhani ( Unpublished ) College of Food Technology, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 ( M.S. ) , India 2017 Dissertation note: Studies Development Low Calorie Herbal Artificial Sweetener M.Tech. ( Food Technology ) Dissertation, Department of Food Technology Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 ( M.S. ) , India 2017 Availability: Items available for reference: University Library,VNMKV,Parbhani: Not for loan (1)Call number: 664 SYE. Save to lists Add to cart (remove)
	3.	Temporal Trends of Reference Evapotranspiration for Latur Using Mannkendall Test and Sen's Slope Estimator by Syed Haris Noman Material type: Text; Format: print ; Literary form: Not fiction Publication details: Parbhani ( Unpublished ) Department of Irrigation and Drainage Engineering, College of Agricultural Engineering and Technology, Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 ( M.S. ) , India 2017 Dissertation note: Temporal Trends Reference Evapotranspiration Latur Mannkendall Test Sen's Slope Estimator M. Tech. ( Agril. Engg. ) Dissertation, Department of Agricultural Engineering Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani - 431 402 ( M.S. ) , India 2017 Availability: Items available for reference: University Library,VNMKV,Parbhani: Not for loan (1)Call number: 629.963 SYE. Save to lists Add to cart (remove)
	4.	Studies on production of partially defatted soybean flour and its utilization in Chapati by Syed Zubair Syed Turab Material type: Text Dissertation note: 2017-08-16M.Tech. Online resources: Click here to access online Availability: Items available for reference: University Library,VNMKV,Parbhani: Not for loan (1). Save to lists Add to cart (remove)