Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

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1.
Fruits & Vegetables Processing Handbook. by
Edition: 1st
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: EIRI, New Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 664EIR, ...

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2.
Hand book of spices and packaging with formulaes by
Edition: 1st
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NIIR, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 633.83GUP.

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3.
Milk processing & dairy products industries by
Edition: 1st
Material type: Text Text
Publication details: EIRI, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 637.1EIR.

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4.
Preservation & canning of fruits and vegetables by
Edition: 1st
Material type: Text Text
Publication details: EIRI Board, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.8EIR.

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5.
Fruits & Vegetables Processing Handbook by
Edition: 1st
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: EIRI, New Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (8)Call number: 664EIR, ...

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6.
Fruits & Vegetables Processing Handbook by
Edition: 1st
Material type: Text Text
Publication details: EIRI, New Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664EIR.

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7.
Handbook of bakery industries ( How to manufacture bakery & confectionery) with directory of machinery & raw material suppliers by
Edition: 1st
Material type: Text Text
Publication details: EIRI, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.752EIR.

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8.
Hand book of spices and packaging with formulaes by
Edition: 1st
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NIIR, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 633.83GUP.

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9.
Hand book of ice cream technology and formulae by
Material type: Text Text
Publication details: EIRI, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 637.4EIR, ...

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10.
Hand book of food dehydration and drying by
Material type: Text Text
Publication details: EIRI, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 664.0284EIR, ...

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11.
Food processing and agro based industries by
Edition: 1st
Material type: Text Text
Publication details: EIRI, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 664.07EIR, ...

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12.
Fruits and vegetables processing hand book by
Edition: 1st
Material type: Text Text
Publication details: Engineers india research institute, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664EIR.

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13.
Milk processing & dairy products industries by
Edition: 1st
Material type: Text Text
Publication details: EIRI, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (4)Call number: 637.1EIR, ...

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14.
Handbook of modern backery products by
Edition: 1st
Material type: Text Text
Publication details: EIRI Board, Delhi
Availability: Not available: University Library,VNMKV,Parbhani: Withdrawn (1).

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15.
Hand book of oils,fats & derivatives with refining and packaging technology by
Material type: Text Text
Publication details: EIRI, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 664.3EIR, ...

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16.
Hand Book of confectionary with formulations by
Edition: 1st
Material type: Text Text
Publication details: EIRI, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 663.92EIR, ...

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17.
Food Processing and Agrobased Industries. by
Material type: Text Text
Publication details: EIRI, New Delhi 2002
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 664EIR, ...

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18.
Fruits & Vegetables Processing hand book by
Edition: 1st
Material type: Text Text
Publication details: Engineers india Research institute, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (3)Call number: 664EIR, ...

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19.
Preservation & canning of fruits and vegetables by
Edition: 1st
Material type: Text Text
Publication details: EIRI Board, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.8EIR.

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20.
Modern packaging technology for processed food,bakery,snack foods spices & allied food products by
Material type: Text Text
Publication details: EIRI, Delhi
Availability: Items available for loan: University Library,VNMKV,Parbhani (2)Call number: 664.07EIR, ...

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