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	1.	Radiation Preservation of food by FAO/IAEA Edition: 1st Material type: Text Publication details: Int. Atomic Energy Agency, Vienna 1973 Availability: Not available: University Library,VNMKV,Parbhani: Lost (1). Save to lists Add to cart (remove)
	2.	Aspects of the introductionof food irradiation in Developing countries by FAO/IAEA Edition: 1st Material type: Text Publication details: Int. Atomic Energy Agency, Vienna 1973 Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.028FAO. Place hold Save to lists Add to cart (remove)
	3.	Enzymological Aspects of food Iffadiation by FAO/IAEA Edition: 1st Material type: Text Publication details: Int. Atomic Energy Agency, Vienna 1968 Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.028FAO. Place hold Save to lists Add to cart (remove)
	4.	Radiation Radiosotopes and Rearing Methods in the Control of Insect Pests by FAO/IAEA Material type: Text Publication details: International Atomic Energy Agency, Vlenna 1971 Availability: Not available: University Library,VNMKV,Parbhani: Lost (1). Save to lists Add to cart (remove)
	5.	Elimination of Harmful organisms from food & Feed by iffadiation by FAO/IAEA Edition: 1st Material type: Text Publication details: Int. Atomic Energy Agency, Vienna 1968 Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.028FAO. Place hold Save to lists Add to cart (remove)

Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue