Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

Spices,condiments,and seasonings

By: Material type: TextTextPublication details: Aspen publication, Gaithersburg 1999Edition: 2ndISBN:
  • 978-93-80235-12-7
DDC classification:
  • 664.53FAR
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Holdings
Item type Current library Call number Status Barcode
Book Book University Library,VNMKV,Parbhani 664.53FAR (Browse shelf(Opens below)) Available 073710

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