Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

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1.
Flavor Technology by
Edition: 1st
Material type: Text Text
Publication details: 1971
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.5PIN.

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2.
Sweetners and Enhancers. by
Edition: 1st
Material type: Text Text
Publication details: 1977
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.07PIN.

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3.
Nurition Technology of Processed Foods. by
Edition: 1st
Material type: Text Text
Publication details: 1975
Availability: Items available for loan: University Library,VNMKV,Parbhani (1)Call number: 664.02PIN.

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