Normal view MARC view ISBD view

Food processing and preservation Part-II

Bakshi A.K.

Food processing and preservation Part-II - 1st - Jagmander book agency, New Delhi 2013

ISBN: 978-81-7132-713-3

Dewey Class. No.: 664.07BAK

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

Food processing and preservation Part-II