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Effect of heat treatments on physico chemical properties and quality of Dahi (curd)

Patange, Uttam Laxmanrao

Effect of heat treatments on physico chemical properties and quality of Dahi (curd) - 321p.

Subjects--Topical Terms:
Dairy Technology

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Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

Effect of heat treatments on physico chemical properties and quality of Dahi (curd)