Food chemistry
Material type:
TextPublication details: C.B.S., New Delhi 2006Edition: 1stDDC classification: - 664MEY
| Item type | Current library | Call number | Status | Barcode | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01546 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01547 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01548 | |
Book
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01549 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01550 | |
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Book
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01551 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Lost and Paid WITHDRAWN | B01552 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01553 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01554 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01555 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01556 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01557 | |
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Book
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01558 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01559 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01560 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01561 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01562 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01563 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01564 | |
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Book Bank
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University Library,VNMKV,Parbhani | 664MEY (Browse shelf(Opens below)) | Available | B01565 |
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| 664MEY Food chemistry | 664MEY Food chemistry | 664MEY Food chemistry | 664MEY Food chemistry | 664MEY Food chemistry | 664MEY Food chemistry | 664MEY Food Chemistry |
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