Microbiological Examination Methods of Food and Water A Laboratory Manual
Material type:
- 978-81-7233-561-8
- 664.001576SIL
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
![]() |
University Library,VNMKV,Parbhani | 664.001576SIL (Browse shelf(Opens below)) | Available | 073294 |
Browsing University Library,VNMKV,Parbhani shelves Close shelf browser (Hides shelf browser)
664.001576ROB Encyclopedia of food Microbiology, Volume Two | 664.001576ROB Encyclopedia of food Microbiology, Volume Two | 664.001576ROB Developments in Food Microbiology. | 664.001576SIL Microbiological Examination Methods of Food and Water A Laboratory Manual | 664.001576SIN Food micro biology and food processing | 664.001576SIN Food micro biology and food processing | 664.001576SPE Compendium of methods for the Microbiological examination of foods |
There are no comments on this title.
Log in to your account to post a comment.