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Quality contorl for the food industry Vol 1 Fundamentals

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Material type: Text

TextPublication details: 1974Edition: 3rdDDC classification:

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Item type	Current library	Call number	Status	Barcode
Book	University Library,VNMKV,Parbhani	664.07KRA (Browse shelf(Opens below))	Available	024899

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Previous	664.07KRA Quality contrOl for the food industry , Vol 1 3rd	664.07KRA Quality control for the food industry : Vol. 2: Applications	664.07KRA Quality control for the food industry : Vol. 2: Applications	664.07KRA Quality contorl for the food industry Vol 1 Fundamentals	664.07KRA/SZC Texture Measurements of Foods.	664.07LAR Current topics on bioprocesses in food industry	664.07LEL Hygiene in food processing	Next

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Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue