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Food quality assurance : Principles and practices

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Material type: Text

TextSeries: ; 0Publication details: London CRC Press 2004Edition: 1stDescription: 151p HBISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Book	University Library,VNMKV,Parbhani	664.0685 ALL (Browse shelf(Opens below))	1	Available	088471
Book	University Library,VNMKV,Parbhani	664.0685 ALL (Browse shelf(Opens below))	2	Available	088472
Book	University Library,VNMKV,Parbhani	664.0685 ALL (Browse shelf(Opens below))	3	Available	088473
Book	University Library,VNMKV,Parbhani	664.0685 ALL (Browse shelf(Opens below))	4	Available	088474

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Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue