| 000 | 00447nam a2200145Ia 4500 | ||
|---|---|---|---|
| 100 |
_aJain, Subhash Khushalchand _916062 |
||
| 720 | _aBonde, H. S. | ||
| 650 | _aDairy Technology | ||
| 502 | _d1972-08-02 | ||
| 502 | _bM.Sc | ||
| 856 | _uhttp://krishikosh.egranth.ac.in/handle/1/5810045419 | ||
| 942 | _cTH | ||
| 245 | _aStudies on the effect of different heat treatments on the curd tension of Deoni cow and Surti buffalo milk. | ||
| 300 | _a85 | ||
| 999 |
_c400592 _d457056 |
||