| 000 | 00433nam a2200145Ia 4500 | ||
|---|---|---|---|
| 100 |
_aKorde, Vijayakumar Vishnupant _917135 |
||
| 720 | _aIngle, U. M. | ||
| 650 | _aDairy Technology | ||
| 502 | _d1905-05-30 | ||
| 502 | _bM.Sc | ||
| 856 | _uhttp://krishikosh.egranth.ac.in/handle/1/5810051528 | ||
| 942 | _cTH | ||
| 245 | _aStudies on body, texture, flavour and overrun soft-serve ice-cream prepared from soymilk | ||
| 300 | _a83p. | ||
| 999 |
_c401676 _d458140 |
||