| 000 | 00410nam a2200145Ia 4500 | ||
|---|---|---|---|
| 100 |
_aShete, Vivek Motiram _917490 |
||
| 720 | _aSontakke, A. T. | ||
| 650 | _aDairy Technology | ||
| 502 | _d1905-06-18 | ||
| 502 | _bM.Sc | ||
| 856 | _uhttp://krishikosh.egranth.ac.in/handle/1/5810046098 | ||
| 942 | _cTH | ||
| 245 | _aPreparation of fermented beverage from chhana whey using L. acidophilus | ||
| 300 | _a88p. | ||
| 999 |
_c402034 _d458498 |
||