| 000 | 00394nam a2200145Ia 4500 | ||
|---|---|---|---|
| 100 |
_aSatav, Yogesh Laxman _918673 |
||
| 720 | _aNarwade, S. G. | ||
| 650 | _aDairy Technology | ||
| 502 | _d2014-05-31 | ||
| 502 | _bM.Sc | ||
| 856 | _uhttp://krishikosh.egranth.ac.in/handle/1/5810052706 | ||
| 942 | _cTH | ||
| 245 | _aStudies on preparation of burfi blended with walnut powder | ||
| 300 | _a82 | ||
| 999 |
_c403234 _d459698 |
||