| 000 | 00385nam a2200145Ia 4500 | ||
|---|---|---|---|
| 100 |
_aArsul, Shriram Ramkisan _920702 |
||
| 720 | _aPatange, U.L. | ||
| 650 | _aDairy Technology | ||
| 502 | _d1999-06-29 | ||
| 502 | _bM.Sc | ||
| 856 | _uhttp://krishikosh.egranth.ac.in/handle/1/5810085493 | ||
| 942 | _cTH | ||
| 245 | _aStudies on the preparation of sapota toffee bar | ||
| 300 | _a73 | ||
| 999 |
_c405281 _d461745 |
||