Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani University LibraryOnline Public Access Catalogue

Biotechnology: food fermentation microbiology,biochemistry and technology Vol.I (Record no. 335284)

MARC details
000 -LEADER
fixed length control field 00245nam a2200073Ia 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.6JOS
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Joshi V.K.
245 ## - TITLE STATEMENT
Title Biotechnology: food fermentation microbiology,biochemistry and technology Vol.I
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Educational publishers & Distributors, New Delhi
Date of publication, distribution, etc. 2009
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        University Library,VNMKV,Parbhani University Library,VNMKV,Parbhani   08/06/1940   660.6JOS 062061 15/03/2018 15/03/2018 Book
        University Library,VNMKV,Parbhani University Library,VNMKV,Parbhani   08/06/1940   660.6JOS 062063 15/03/2018 15/03/2018 Book
        University Library,VNMKV,Parbhani University Library,VNMKV,Parbhani   08/06/1940   660.6JOS 062065 15/03/2018 15/03/2018 Book
        University Library,VNMKV,Parbhani University Library,VNMKV,Parbhani   08/06/1940   660.6JOS 062067 15/03/2018 15/03/2018 Book