Developments In Food Proteins - 3 (Record no. 319199)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00216nam a2200085Ia 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | HUD |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Hudson B.J.F Edrs. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st |
| 245 ## - TITLE STATEMENT | |
| Title | Developments In Food Proteins - 3 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Elsevier Applied Science Publisher, London |
| Date of publication, distribution, etc. | 1984 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| University Library,VNMKV,Parbhani | University Library,VNMKV,Parbhani | 06/07/1931 | HUD | 033459 | 15/03/2018 | 15/03/2018 | Book |